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Latest News
| Unique Historic Crips range to be launched April 2010 - 12/02/10 |
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I am delighted to announce that April will see the launch of my new historic crip range.
These hand cooked crisps grown and made in England will be seasoned with my historic vinaigres and Ale-Gar.
These three unique flavours will add a point of difference to the global crisp market.
They are aimed at the quality gourmet food stores offering a point of difference on the shelf .The finest quality English potatoes hand cooked in pure sunflower oil and seasoned with those wonderful flavours are aiming to lead the crisp world into the realms of quality snacking.
We aim to supply only the leading gourmet food stores, deli`s, 4 and 5 star hotels, around the globe offering a product range in style and presentation above anything else currently on the general market.
For more information please do not hesitate to drop me a line on www.alancoxon.com |
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| Historic Vinaigres and Ale-gar - 12/02/10 |
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| My historic ranges are now available in leading stores in Sweden, Germany ,Austria, Hong Kong, South Africa , Denmark,Spain, USA, Hungary and Portugal. |
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| Shortlisted finalist for the Midlands Business person of the year award 2010 - 29/12/09 |
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I am delighted to announce that I have been nominated for "Midlands Business person of the year 2010"
I feel extremely privileged and needless to say delighted by arriving within the judges final selection .
I am also delighted to say that looking at the other competitors shortlisted for this ward ,it must have been a very difficult task to arrive at a final decision .
Such competition highlights the skill that we have within the Midlands region , and such an award helps to raise the awareness of the quality business and skills this region has to offer.
There is no denying that to take the winning trophy is of paramount importance to me, as I am naturally competitive by nature, and such a result I hope may help within the growth and expansion of my business .
The evening I am sure will be a tense occasion , but a pleasure and an honour to be included within the line up of quality contenders.
The results will be announced at the end of January 2010
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| new pilot "The Food archaeologist" - 17/12/09 |
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A new TV pilot show "The Food Archaeologist " filmed in Normandy France is now available to all TV companies interested in a new food show and format.
Please call or drop me a line on 01386 830299 e-mail info@alancoxon.com if interested in viewing copy . |
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| Jan 2010 sees the launch of the global recipe share - 03/12/09 |
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As from January 2010 I will be starting a global
foodie network recipe share , where all of you that have purchased my historic vinaigres can forward me your favourite recipe, incorporating my historic vinaigres and Ale-Gar .
Your recipe will be added to the "members only" recipe page for people around the world to share and enjoy.
Simply forward your recipe to info@alancoxon.com
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| Winner of the Annuga Innovations award 2009 - 17/10/09 |
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The Annuga trade fair in Germany was a great success, and I am delighted to inform you that the Historic Vinaigres won the "Annuga innovation award 2009" . According to statistics just in, there were approx 153,500 visitors from 180 countries .
There were 6,522 exhibitors from 97 countries, .
The historic Vinaigre range was the only British product to win an award at the show and with thousands of entries submitted into the awards, I am delighted that my products were selected. |
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| Christmas Events - 16/10/09 |
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Alan will be exhibiting the Historic Food Ranges at the forthcoming Festive Events.
The Vinaigres, Pickles and Chutneys will make ideal Christmas presents, as well as sumptious hampers.
Also on sale is the Ready in Minutes Cookbook personally signed by the author himself for that special Christmas present.
So make a note of the following dates and pop along to say hello.
Waddesdon Manor
Aylesbury Christmas Gift Fair 5th - 8th November
NEC Birmingham Christmas Gift Fair 19th - 22nd November
www.festivegiftfair.co.uk
Simply Christmas
Harrogate Christmas Gift Fair 27th - 29th November
Waddesdon Manor
Aylesbury Christmas Food Market 9th - 13th December |
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| 900 attend Alan`s cookery demonstration - 06/10/09 |
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This years " East Middlands Food festival " was a huge success for Alan , his first time at this event.
Over 900 people piled into the cookery theatre to watch Alan entertain the crowds as he took the audience on a culinary and historical journey and back again ! wowing them with his surf and Turf , Damson souffle and 5 minute Key Lime Pie ( recipes available on his recipe page ).
Alan also had a stand at the event offering tastes of his unique historic food range as well as signing his Ready in Minutes cookbook . |
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